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  • 11 score
    15 voters

    Gluten free food options on campus


      What do you want?

      I want to see more catering outlets on campus, in particular- Teras cafe/lounge providing more gluten free friendly options for coeliacs. Currently, the options provided consist of paninis/sandwiches and a hot meal, that are unsuitable for those of us who can't consume Gluten (wheat, flour, rye, barley etc.) and the only option in cegin available is a jacket potato...

      It would be handy for any currently available options to be labelled as such. 

      Why do you want it?

      Soya milk on campus got upvoted through UBC due to the lack of provision, and has been implemented by the university, therefore I'd like to see them cater to other food intolerances also, so we can all enjoy the catering outlets the university has to offer! :) 

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